MENU
8:00am - 11:30am
MORNING PASTRIES
dave’s banana bread, salted butter 6.25
citrus olive oil cake 6.00
lobster tail, pistachio cream 9.00
(weekends only) (fairfax only)
A LA CARTE
nduja sausage 3.75
grilled ciabatta 4.00
sliced tomato 5.25
sliced avocado 6.25
toast & jam: pain de mie, market jam 7.25
braised tuscan kale 6.25
nutella toast: pan de mie, nutella, olive oil, sea salt 8.50
egg whites 8.00
crispy potato, parmigiano reggiano, black pepper 10.25
grilled nueske's bacon 13.50
bruleed grapefruit 5.75
soft scrambled or fried eggs 9.75
market berries 13.50
arugula, lemon, olive oil 14.75
(add parmigiano reggiano 2.50)
wood grilled & red wine marinated niman ranch skirt steak 29.75
PLATES
our seeded almond granola 11.75
choice of almond milk, organic whole milk, oat milk or yogurt (add market berries 3.75)
ricotta bruschetta, orange blossom honey, sesame seeds 11.50
hass avocado toast, olive oil, grilled ciabatta, lemon, crushed red chili 12.25
(add parmigiano reggiano 2.50) (add fried egg 4.95)
Tehachapi Grain Project porridge, strawberries, toasted almonds, orange blossom honey, almond milk 13.25
two soft boiled eggs, pesto, arugula, tomatoes 15.75
(brentwood and beverly hills only)
anson mills polenta, olive oil, parmigiano reggiano 15.50 (add fried egg 4.95)
buttermilk pancakes, salted butter, maple syrup 16.25
(add nutella 3.00) (add market berries 3.75)
BLT: grilled ciabatta, bacon, fried egg, tomato, arugula, aioli 18
soft scrambled eggs, burrata, basil, chive, tomato, grilled ciabatta 18.50
olive oil fried eggs, grilled tuscan kale, crispy potato, nduja sausage, preserved meyer lemon 21
spaghetti carbonara, pancetta, pecorino* 22.00
PIZZA
“the rosy” 14.25
tomato, olive oil crust (add shaved ribbon parmigiano reggiano 2.50)
cheese pizza 17.25
(add pepperoni 4.00, fennel sausage 4.50, or nueske’s bacon 5.00)
“breakfast pizza 2.0” 21.50
yukon gold potato, fried egg, red onion, rosemary, olive oil, parmigiano reggiano, caciocavallo (add nueske's bacon 5.00)
“all hail black kale” 28.75
fennel sausage, black kale, caciocavallo, yukon gold potato, mozzarella, chili oil, fried egg
“el chaparrito” 22.00
chorizo, asiago, tomato, cilantro, red onion, crema, oregano
“LA woman” 22.50
local burrata (served cold), tomato, basil, olive oil, sea salt
“ham & eazy” 23.75
smoked ham, vodka sauce, red onion, caciocavallo, smoked mozzarella, pickled fresno chilies
DESSERTS
nonna’s lemon ricotta cookie (1) 2.75
walnut wedding cookies (2) 3.50
confetti cookie (1) 3.75
snickerdoodle cookie (1) 3.75
marty's peanut butter cookie (2) 4.00
italian rainbow cookies (2) 4.00
chocolate chip cookie (1) 4.00
chocolate drizzled coconut macaroon (1) 3.75
strauss family creamery soft serve 8.50
chocolate, vanilla, or twist
sal’s mini cannoli (2) 11.00
soft serve float 11.50
vegan oatmeal sammie (1) 4.50
affogato: vanilla soft serve, espresso 12.00
warm strawberry bread pudding, soft whip 12.75
new york cheesecake, berry compote, soft whip 13.00
la colombe tiramisu, cynar, rum 13.00
PRINCESS CAKE, vanilla cream, strawberry, almond 13.00
COFFEE & TEA
*all coffee drinks can be made with almond milk 1.00, oatmilk 1.00, decaf available upon request
la colombe espresso 4.25
la colombe guatemala, palhue, brewed as drip 4.50
cortado 5.00
americano 4.50
cold brew 5.00
cappuccino 6.00
latte 7.00
vanilla bean latte 7.50
mocha 7.50
rocky's matcha americano 5.00
rocky's matcha latte 7.50
teas from rare tea cellar 4.50
regal earl grey, emperor’s house chai, sencha fukamushi, emperor’s chamomile, emperor’s peppermint, pure ginger
OTHER BEVERAGES
soda 3.75
(coke, diet coke, cherry coke, dr. pepper, ginger ale)
shirley temple 4.50
fresh brewed iced tea 4.00
(first refill included)
a&w root beer 5.00
house-made lemonade 6.00
(first refill included)
schaner farms orange juice 6.50
lauretana mineral still 9.00
lauretana sparkling 9.00
11:30am - 10:00pm
LUNCH/DINNER
BRUSCHETTA
served on grilled ciabatta
garlic bread 4.90
(add parmigiano reggiano 2.50)
heirloom tomato, basil 9.75
(add parmigiano reggiano 2.50)
ricotta, orange blossom honey, sesame seeds 11.50
hass avocado toast, olive oil, grilled ciabatta, lemon, crushed red chili 12.25
(add parmigiano reggiano 2.50)
marinated calabrian tuna conserva, mirepoix 15.75
SALADS, MARKET, ETC.
antipasto - choice of marinated olives or finocchiona salami 6.50
parmigiano reggiano with aged balsamic vinegar 12.75
local burrata, grilled ciabatta, sea salt, olive oil 11.75
roasted beet “greek”, kalamata olive vinaigrette, feta 14.95
house salad, little gem, red onion, sun gold tomato, grande aged provolone, pepperoncini, creamy italian 15.25
cornmeal fried spring onion, chili aioli 15.25
arugula, lemon, olive oil 14.75
(add parmigiano reggiano 2.50)
market lettuces, balsamic herb vinaigrette 16.75
wood grilled broccolini, golden raisin, almond, lemon chili vinaigrette 16.75
tomato caprese, buffalo mozzarella, basil, tomato vinegar 18.50
shaved zucchini, arugula, fennel, hazelnut, white wine vinaigrette, pepato 15.50
mozzarella sticks, italian breadcrumb, pomodoro, parmigiano reggiano 17.50
gem lettuce, calabrian chili dressing, parmigiano reggiano, bread crumbs 16.95
chopped antipasto salad, red wine vinaigrette, soppressata salami, grande aged provolone 19.50
tuna brentwood, tuna conserva, heirloom tomato, gem lettuce 21.75
(add buffalo mozzarella 4.00, add avocado 5.00)
point judith fried calamari, arrabiata, aioli 23.75
eggplant parmesan, pomodoro, mozzarella 22.25
PIZZA
“the rosy” 14.25
tomato, olive oil (add parmigiano reggiano 2.50)
“jersey marinara” 17.25
tomato, crushed red chili, garlic, olive oil, oregano, basil (no cheese)
“the margherita” 18.00
.... ya know
“sarah & shiri’s super shroom” 20.50
mushroom, tomato, garlic, raschera, parmigiano reggiano, oregano
“salad days” 21.50
little gem, red onion, grande aged provolone, tomato, sungold tomato, creamy italian, pepperoncini (add soppressata salami 4.00)
“brooklyn dodger” 20.00
mozzarella, parmigiano reggiano, oregano, basil, tomato, garlic
"the lola” 21.00
tomato, crushed red chili, garlic, olive oil, oregano, basil, pecorino, sicilian anchovy
“the white bronco” 22.50
caciocavallo, mozzarella, ricotta, garlic
“white lightning” 22.75
mozzarella, ricotta, garlic, onion, oregano, pickled jalapeño
“little nats” 23.75
pepperoni, caciocavallo, tomato, oregano
"bronx bomber" 22.75
fennel sausage, tomato, mozzarella, onion, garlic, oregano
“sonny’s favorite” 23.00
nueske’s bacon, tomato, mozzarella, onion, parmigiano reggiano
“el chaparrito” 22.00
chorizo, asiago, tomato, cilantro, red onion, crema, oregano
“LA woman” 22.50
local burrata (served cold), tomato, basil, olive oil, sea salt
“o’s cotto” 23.75
prosciutto cotto, fontina, rosemary, garlic, red onion
“ham & eazy” 23.75
smoked ham, vodka sauce, red onion, caciocavallo, smoked mozzarella, pickled fresno chilies
“roman gladiator” 24.50
nueske’s bacon, fennel sausage, pepperoni, smoked ham, caciocavallo, parmigiano reggiano, tomato
CRUST DIP (choice of) 2.50 each:
pomodoro, creamy italian, ranch, olive oil, garlic buffalo
PASTA
all made in house
bucatini aglio e olio, garlic, chilies, pecorino 15.50
radiatori, pesto, pecorino 16.75
ricotta ravioli, pomodoro, parmigiano reggiano 18.25
spaghetti, zucchini, garlic, olive oil 16.75
spaghetti, heirloom tomato, basil, olive oil, parmigiano reggiano 19.75
spaghetti limone, parmigiano reggiano, bread crumbs 20.50
tonnarelli, cacio e pepe, pecorino 20.50
rigatoni, broccolini, garlic, crushed red chili, pecorino 20.75
corn agnolotti, brown butter, sage, parmigiano reggiano 21.50
spicy fusilli, vodka, basil, parmigiano reggiano 20.75
cavatelli, fennel sausage, fennel pollen, breadcrumbs, kale 23.50
rigatoni, six hour beef bolognese, parmigiano reggiano 24.25
ANSON MILLS POLENTA
olive oil, parmigiano reggiano 15.50
marsala mushrooms, braised kale, cipollini onions, parmigiano reggiano 17.00
six hour beef bolognese, parmigiano reggiano 18.50
MEAT
marinara braised meatballs, ricotta, garlic bread 22.50
Chicken Cutlet "Capri" 24.75
Chicken cutlet, heirloom tomato, arugula, lemon
wood grilled chicken, olive, heirloom tomato, arugula, lemon 28.75
chicken cutlet, chicory side salad, lemon 29.25
chicken parmesan, pomodoro, mozzarella 28.00
wood grilled & red wine marinated niman ranch skirt steak 29.75
dozen chicken wings, garlic buffalo, ranch 26.25
KIDS
spaghetti, butter, parmigiano reggiano 15.75
spaghetti pomodoro 15.75
shells & cheese 16.25
cheese pizza 17.25
(add pepperoni 4.00, fennel sausage 4.50, or nueske’s bacon 5.00)
DESSERTS
nonna’s lemon ricotta cookie (1) 2.75
walnut wedding cookies (2) 3.50
confetti cookie (1) 3.75
snickerdoodle cookie (1) 3.75
marty's peanut butter cookie (2) 4.00
italian rainbow cookies (2) 4.00
chocolate chip cookie (1) 4.00
chocolate drizzled coconut macaroon (1) 3.75
strauss family creamery soft serve 8.50
chocolate, vanilla, or twist
sal’s mini cannoli (2) 11.00
soft serve float 11.50
vegan oatmeal sammie (1) 4.50
affogato: vanilla soft serve, espresso 12.00
warm strawberry bread pudding, soft whip 12.75
new york cheesecake, berry compote, soft whip 13.00
la colombe tiramisu, cynar, rum 13.00
PRINCESS CAKE, vanilla cream, strawberry, almond 13.00
double chocolate cake, vanilla custard 14.00
COFFEE & TEA
*all coffee drinks can be made with almond milk 1.00, oatmilk 1.00, decaf available upon request
La colombe espresso 4.25
brewed as drip 4.50
espresso 4.00
cortado 5.00
cappuccino 6.00
latte 7.00
vanilla bean latte 7.50
mocha 7.50
americano 4.50
cold brew 5.00
rocky's matcha americano 5.00
rocky's matcha latte 7.50
sencha fukamushi, emperor’s chamomile, emperor’s peppermint, pure ginger
rare tea cellars tea 4.50
regal earl grey, emperor’s house chai,
sencha fukamushi, emperor’s chamomile, emperor’s peppermint, pure ginger
OTHER BEVERAGES
soda 3.75
(coke, diet coke, cherry coke, dr. pepper, ginger ale)
shirley temple 4.50
a&w root beer 5.00
house-made lemonade 6.00
(first refill included)
fresh brewed iced tea 4.00
(first refill included)
lauretana still or sparkling water 9.00
HELEN'S
Helen's is all the dope wine you are going to have with dinner!
We offer a range of wines by the glass at each Jon & Vinny's location that change regularly and are listed on the food menu. We also offer a selection of beer and non-alcoholic drinks. We always have sparkling, white, orange, rose & red. Each location has an expansive wine list as well that includes domestic, French, Italian, German, Austrian, South American and Spanish wines to name a few.
When you dine at Jon & Vinny's your server will ask if you want to speak with a Somm, and the Somm can help you navigate our by the glass options, as well as pick out a bottle of wine for the table.
Since each location has a slightly different list and our selection changes frequently, please email info@helenswines.com if you want to see what we have.
50 corkage fee per bottle, 2 bottle limit per table, bottles on our wine list (same wine and same vintage) are not allowed.
50 corkage fee per bottle, 2 bottle limit per table, bottles on our wine list (same wine and same vintage) are not allowed.
Modifications are politely declined.
A service charge of 18% is added to your final check. The charge is not a tip or gratuity, and is an added fee controlled by the restaurant that helps facilitate a higher living base wage for all of our employees.
FOLLOW US @JONANDVINNYDELIVERY
